Laboratory Shaker Incubator

A laboratory shaker incubator is a versatile piece of equipment used to cultivate and agitate biological samples under controlled conditions. Combining the features of an incubator and shaker, it provides a stable temperature environment while agitating samples placed on its platform. This device is vital in various scientific applications, including microbiology, cell culture, and molecular biology, where precise control over temperature and agitation is essential for optimizing sample growth, protein expression, and chemical reactions, enhancing the efficiency and reliability of laboratory experiments

Laboratory Shaker Incubator LBN-LS141

Temperature Range : 4 to 60 °C

Capacity : 170 L

Shaking Speed : 40 to 300 rpm

Temperature Accuracy : ± 0.1 °C

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Laboratory Shaker Incubator LBN-LS142

Temperature Range : RT+5 to 60 °C

Capacity : 170 L

Shaking Speed : 40 to 300 rpm

Temperature Accuracy : ± 0.1 °C

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Laboratory Shaker Incubator LBN-LS143

Temperature Range : 4 to 60 °C

Capacity : 280 L

Shaking Speed : 40 to 300 rpm

Temperature Accuracy : ± 0.1 °C

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Laboratory Shaker Incubator LBN-LS144

Temperature Range : RT+5 to 60 °C

Capacity : 280 L

Shaking Speed : 40 to 300 rpm

Temperature Accuracy : ± 0.1 °C

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Laboratory Shaker Incubator LBN-LS145

Temperature Range : 4 to 60 °C

Capacity : 582 L

Shaking Speed : 40 to 300 rpm

Temperature Accuracy : ± 0.1 °C

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Laboratory Shaker Incubator LBN-LS146

Temperature Range : RT+5 to 60 °C

Capacity : 582 L

Shaking Speed : 40 to 300 rpm

Temperature Accuracy : ± 0.1 °C

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