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Vacuum Drying Oven LBN-VO136 is designed with a 25 L chamber capacity and a temperature range of RT+10°C to 200°C for precise drying and sterilization applications. It ensures a maximum vacuum degree of 0.098 MPa and operates with ±1.0°C temperature stability to get reliable results. Equipped with a microelectronic LCD display and timing function for easy monitoring and accurate calibration. Integrated with corrosion-resistant stainless-steel interior and a double-glazing observation window, guarantees durability and sample safety. Our Vacuum Dry Oven provides consistent performance for medical, pharmaceutical, food processing, and laboratory research applications.
Capacity | 25 L |
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Temperature Range | RT+10°C to 200°C |
Temperature Resolution | 0.1°C |
Temperature Fluctuation | ±1.0°C |
Ambient Temperature | +5°C to +40°C |
Timer Range | 1 to 9999 min |
Vacuum Degree Control | 0.098 MPa |
Degree of Vacuum Display | LCD Digital Display |
No of Trays | 2 |
Interior Material | 304 Stainless Steel |
Power Consumption | 800 W |
Power Supply | 220V / 50Hz |
Internal Dimension | 300 × 280 × 300 mm |
External Dimension | 620 × 500 × 480 mm |
Built-in Calibration
Forced Air Circulation
Overheat Protection
Adjustable Exhaust Port
Gentle Airflow Design
Vacuum Pump
Plug
Vacuum Drying Oven LBN-VO136 is ideal for medical device sterilization, pharmaceutical sample drying, food quality testing, electronics moisture removal, and research applications.